Daaang, that's some good meat!

Our Story

Hi! Welcome to Dos Lobos Ranch! We're just a couple of foodie rebels and meat snobs who started raising pastured meats because we were tired of a food system that disregards honest farming practices and instead depletes the soil and animals of nutritional content in the name of the almighty dollar (and for meat that doesn't taste all that great, to be honest). So we decided to try something new and different on our own -- we took the gamble and started a farm and didn't know what to expect. Not only were we pleasantly surprised when we tried our first batch of meat, we were absolutely blown away by the flavor, texture, and juiciness! And then we were hooked!

If you're after that crazy-good meat too, then we invite you to join us in making a change to the food system in America! Follow us on social media for regular updates to inventory and product availability (along with lots of cute videos of our happy animals). If you have any specific requests or needs, feel free to reach out and we'll be happy to work with you! We typically deliver within 30 miles of our farm (located NW of Fort Worth, Tx), but if you're slightly out of the normal range, please let us know and we can work something out! So if appealing to your inner rebel and meat connoisseur taste buds sounds like a good idea to you... let's roll!

Rock on, foodie rebels!

Heather and Richard Brink