Throughout the year, we host educational workshops, farm tours, hands-on demonstrations, and special events designed to help families better understand where their food comes from and how it is raised.
Whether you're interested in pasture-raised pork, regenerative agriculture, livestock management, homesteading skills, or simply spending time on a working family farm, we'd love to have you join us.
Our events may include:
| Event | What You'll Learn |
|---|---|
| π Roaster Pig Workshop | Pig preparation, roasting techniques, food safety, and cooking methods. |
| π± Regenerative Agriculture | Soil health, grazing systems, compost, and pasture improvement. |
| π Livestock Education | Breeding, genetics, animal handling, and rotational grazing. |
| π‘ Homestead Skills & Farm Tours | Meat chicken processing, food preservation, value-added product creation. |
| π¨βπ©βπ§βπ¦ Family-Friendly Farm Experiences | Tours, goat feeding, farm ecosystem education. |
| π Special Guest Speakers & Educational Programs | Who knows what the future holds! We like to dream big. |
| β Meet the farmers who raise your food | β Ask questions directly |
| β Learn skills you can apply at home | β Connect with like-minded families |
| β Gain a deeper understanding of regenerative agriculture | β Experience the ranch beyond social media |
We don't publish a fixed event schedule because workshops and special events are announced throughout the year.
The best way to hear about new events is to join one of our newsletters.
Perfect for families interested in:
| β’ pasture-raised pork and beef | β’ freezer fills |
| β’ recipes and cooking tips | β’ ranch stories |
| β’ workshop & event announcements | β’ special offers and restocks |
Perfect for those interested in:
| β’ piglet availability | β’ breeding stock opportunities |
| β’ grazing and pasture management | β’ livestock education |
| β’ homesteading content | β’ advanced workshop announcements |
Our first Roaster Pig Workshop brought together local families interested in learning traditional roasting techniques, pig selection, preparation, and cooking methods.
Future workshops will continue to expand on practical farming, livestock, and food education topics.
Dos Lobos Ranch is a regenerative family farm located in Wise County, Texas.
We raise pasture-raised Kunekune pork and grass-finished Dexter beef using rotational grazing and soil-building practices that prioritize animal welfare, land stewardship, and nutrient-dense food production.
Our mission is simple:
Whether you're looking to attend a workshop, reserve a future event spot, learn more about livestock, or simply follow along with ranch life, we'd love to stay connected.
Join the newsletter and we'll make sure you're the first to hear when the gates open for the next event.