Recipes

Bacon cheeseburger soup turns Dexter ground beef, Kunekune bacon, potatoes, vegetables, cheddar, and a creamy broth into satisfying comfort food. Use ancestral-blend Dexter beef for an easy, family-friendly soup with deep ranch-raised flavor.

This chicken with creamy Kunekune bacon sauce pairs tender chicken breasts with mushrooms, green beans, tomatoes, herbs, and a rich savory pan sauce. It is an elegant pasture-raised chicken dinner that is practical enough for a weeknight.

Smoky chicken and kale bowls layer paprika-seasoned pasture-raised chicken with roasted cauliflower rice, sautéed kale, dates, red onion, walnuts, Parmesan, and balsamic dressing. A fast, colorful dinner with savory, sweet, and smoky flavor.

Chicken pot pie soup delivers the creamy, comforting flavor of classic pot pie with pasture-raised chicken, potatoes, mixed vegetables, celery, and a golden pie-crust topping. This family-sized soup is ideal for cold evenings and make-ahead meals.

Mexican chicken and rice soup is a hearty one-pot meal with pasture-raised chicken, beans, tomatoes, green enchilada sauce, Mexican rice, and warming spices. Make it with a whole chicken for homemade broth or use chicken breasts for a faster version.

Cajun breakfast tacos combine pasture-raised eggs, Kunekune breakfast sausage, roasted sweet potatoes, peppers, onions, avocado, cheese, and warm spices. This hearty ranch-style breakfast is ideal for weekend brunch or feeding a hungry family.

Blackened chicken with cheesy cauliflower grits combines spice-rubbed pasture-raised chicken, creamy low-carb cauliflower, crisp tomato slaw, and a cool almond aioli. A bold, gluten-conscious Southern-inspired dinner ready in about 25 minutes.

These balsamic fig Kunekune pork chops balance savory pasture-raised heritage pork with sweet dried figs, tangy balsamic sauce, creamy ricotta, Parmesan-roasted vegetables, and toasted pine nuts. An elegant pork chop dinner ready in about 35 minutes.