Recipes

Blackened chicken with cheesy cauliflower grits combines spice-rubbed pasture-raised chicken, creamy low-carb cauliflower, crisp tomato slaw, and a cool almond aioli. A bold, gluten-conscious Southern-inspired dinner ready in about 25 minutes.

These balsamic fig Kunekune pork chops balance savory pasture-raised heritage pork with sweet dried figs, tangy balsamic sauce, creamy ricotta, Parmesan-roasted vegetables, and toasted pine nuts. An elegant pork chop dinner ready in about 35 minutes.